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Receipts of kitchen:

A receipt of kitchen (to recite) is a synthesis of the whole of the ingredients and operations necessary to carry out a food preparation in kitchen. It specifies in particular, for a number of people given, the quantities of each ingredient of the receipt, the make-ready times and cooking (and if necessary mode of cooking).

The various operations to be carried out are often described by using terms specialized specific to the culinary techniques.
One of the receipts easiest to carry out it is that of the omelette:) , one of only the receipt which one can make even without wanting it!

The receipt here

"Eat strawberry !" Stuffed tomato
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